Sunday, December 22, 2013
Still Sunday 22 December
STOP PRESS: Special request from Ontario Canadians - please stop praying for my white Christmas! they said it's enough now and they want some warmer weather back!!
Sunday 22 December
The first time I've celebrated my birthday in the northern hemisphere in 62 years!
When I was called for breakfast, there were three helium balloons tied to my
chair. J
We woke to an icy (as opposed to snowy) wonderland. Everything is either thickly coated with ice or has icicles hanging off it. Even low ground cover and weeds, all coated with ice and everything looks like it’s made of glass. Branches of trees are so heavy with ice and so brittle, being frozen, that a couple of branches have broken off Steve and Dianne’s birch out the front. This is the first view of out the front; notice the icicles on the lantern:
A frozen
tree:
We heard
that church was still on because the main roads have been salted this morning,
so Steve salted the little path to the car and we walked out carefully. When I
opened the car door it crunched and cracked; the windows were all iced up, so
that required vigorous scraping by Steve.
On our way
to Maccas, there were lots of huge tree branches down because of the wind and
ice. Dianne opened her window to look at something; it hadn’t been scraped, so
when she wound the window down, there was a solid thick sheet of ice still
there, like looking through frosted glass.
We stopped for gas – icicles on everything and a car still coated with ice:
My side mirror - no, silly, it's not the driver's side in this country!
This church
doesn’t have a Christmas Day service, so with the advent wreath, having lit
four candles last Sunday, they lit the four again today and then the four
people each took their candle from the wreath and lit the “Jesus” candle
together. They then relit their four candles and passed through the church with
each of our candles being lit by them – very similar to the Easter candle
ceremony on Holy Saturday.
Walking to
and from the car had to be done carefully: very slippery in parts. Notice the
branch down on the pathway:
The trip
home was a scene of huge storm damage: the frozen branches, some very large and
heavy have been devastated on trees everywhere by the strong wind. Branches are
down on streets, some closed off; branches are down on power lines, cutting
power to many parts of the area. Malls are in darkness, parking lots empty.
Cafes and restaurants are dark and empty - a major tragedy for all retail and food
service on the Sunday before Christmas. Many homes have no power for heating or
cooking.
We have
everything working here; at lunchtime Steve and Dianne gave me a birthday
present – Steve had gone out and chosen fabric himself and made me an Amish
style apron; there’s a matching pot holder in each pocket. You can see why he
chose the pattern:
Frozen tree in the backyard over the frozen clothesline (sorry, it's through a flyscreen).
So we went to Coffee Culture, quite similar to the Cheesecake Factory in style but without the opulence in decor and food. Great cuppa and they actually froth the milk manually, rather than machined milk and froth that most specialist coffee places serve. While we sat there, chunks of ice fell from overhead deposits onto the street – quite enthralling to watch.
Toboggans
were out there on the toboggan hill we passed: very cold and damp up there
(although it was about 1º degree – a sweltering day!).
When we got
home after being shocked at all the damage along the way, we found out that the
restaurant that was supposed to provide my birthday dinner was also shut down,
without power. However, phone calls revealed another source, so we headed out Del
Dente, an Italian restaurant. There were quite a few tables filled when we got there but we got fancy armchairs at a table right in the middle of the dining floor (everyone else had normal straight-back chairs). By the end of the evening (about 9.00) there were only a handful of people left. On a night just before Christmas they should have been very busy but the weather has caused many people to stay home.
The meal was wonderful – bruschetta to die for;
bread made in flower pots with herb butter and cinnamon butter; Caesar salad
for entrees for Steve and Dianne. Steve had lasagne; Dianne had an amazing
eggplant stack; I had a chicken futtucini with wonderful stuff and was grateful I only ordered a
small. We took away 6 little doggy bag boxes. Then out came the “birthday cake”
– a flourless chocolate cake slice with cherry port sorbet: squisito!
The streets
were much clearer on the way home and some of the ice had melted from parts of
the trees. The paths are still icy; it’s -1º at the moment but expected to drop
tonight to about -1º I think.
So ended an
amazing birthday!
Saturday, December 21, 2013
Saturday 21 December
First task
this morning was to build a snowman. The
benefit of the rain was that it made the snow wet and so it’s much easier to
pack into shape now. Dry snow is useless for building snowmen.
Then we went
back to Chikopee ski hill to have coffee in the restaurant overlooking the
slopes. It was very quiet today – not so good for the staff. They had lots of
staff on in the cafeteria and restaurant, expecting a big Saturday crowd, but
very few people were out. Two reasons for this: it’s raining and miserable and
it’s the last shopping weekend before Christmas. Staff were looking rather
bored, texting, making paper planes! Many looked young, so probably college
students earning a dollar. Our waitress was Brandy, only her second day on the job - a lovely girl, who had spent a holiday in Australia, so she enjoyed chatting with us.
We’ll spend
the rest of the day indoors because it’s grey and miserable outside. It’s
already icy on driveways, so you have to be careful walking. The freezing rain
is expected around 4.00pm and will continue till noon tomorrow.
Still Friday 20 December
We left for
Sarnia at 1.00pm and arrived about 3.30pm. There was no freezing rain, fog most
of the way, some rain but the temp stayed between 1º
and 3º , which meant it didn’t freeze on
the road.
We drove
around the town, having a look at the areas where Steve grew up, went to
school, worked, played, down to the lake, although we couldn’t see much it
because of the misty conditions, just the edges which were already icing over. Over
to the other side to the edge of Lake Huron.
Already “icebergs” are forming at the edge where the lake begins to
freeze. We could see over to the US
side, which looked very close.
We went to
the two bridges that connect to the US, one for each direction – very
impressive structures. Most pictures are from inside the car because it was
too cold and wet to get out! Boats are lifted out of the water and shrink
wrapped for the winter – stored in multi level frames; otherwise the freezing
lake would crush them.
After a light meal at Tim Horton’s, we drove along the park to see their beautiful display of lights and then went to the Mall, just to do some walking because we’d been sitting so long in the car.
We arrived
at Steve’s brother and sister-in-law’s place, Cec and Vera, and soon others
began to arrive. Vera decorates almost every square inch of their home with
Christmas and they have two magnificently adorned Christmas trees. Very
Dutch-style decorating and a lovely, cosy house; entertaining was down in the
basement and the room was soon full of people.
It was great
fun talking with all the lovely men and women and partners who make up Steve’s
family. His eldest sister, Margaret, turns 80 next year. It was Vera’s 70th
birthday, so the Dutch tradition is for the family to all gather at the
birthday person’s home; she had to provide all the food and even her cake.
However, I’ve just realised there was no singing of Happy Birthday or candles
etc.
We left by
9.15; it was pretty dry for a while; the rain started a little way into the
trip and followed us to about 10 mins out from home, when the temperature
dropped to 0º and the road started
to ice. By the time we were home at almost 11.30, we had to be careful walking
from the car because it was very icy already.
Thank God for a safe trip!
Friday, December 20, 2013
Friday 20 December
It’s wet
this morning, only 1º but when it’s wet it feels colder. The rain is
very light but enough to start to melt the snow. Up till now the snow has been
too light and dry and fluffy to make a snowman but if there’s time, we’re going
to try to make one in a little while; then we plan to have lunch and head off
on our trip.
In this country in winter, people carry a survival kit in their
trunk (sorry, boot!). Weather can move in or change quickly and highways can be
shut. If you’re out there, you need to
be able to keep warm, watered and if necessary fed. We will also take an
overnight bag in case the roads are iced over when it’s time to leave Sarnia
tonight.
Thursday, December 19, 2013
Thursday 19 December
Happy
Birthday, Matt! 12 years old today and finished with Junior School forever!
Well done, Matt – hope your birthday was special.
Today it’s
really warm. Overnight minimum was -6º; when we went out for our walk, it was up
to -2º. At the hockey rink it’s like walking in a freezer room; this morning
there was a hockey game on: no spectators but the game itself is noisy with
banging on the walls of the rink, etc.
Coffee at
Macca’s afterwards. When my coffee came, it was a small and I’d ordered a
large. So the guy was going to throw it out, when Dianne said she’d like it, so
she got a free latte! It’s much more pleasant walking around the car park
without the snow and salt.
A quiet day – a trip to the mall for groceries and then to another mall
for a browse through a department store. After dinner, we went to Ray and
Cathy’s, friends of Steve and Dianne’s, about 15 minutes away. It was 1º when we were there around 7pm. Now it’s back to 0º.
The forecast
for tomorrow, Saturday and some of Sunday is for warmer temperatures, hovering
between about -3º and 2º
but with this will come “ice
pellets” and “freezing rain”. This last term means the roads will be so icy and
dangerous that it’s really foolish to drive. Snow is taken care off by salting
and sanding the roads; that doesn’t work with ice. Saturday evening we could get an "ice storm" apparently.
We’re
supposed to be going across to Steve’s family in Sarnia to celebrate his sister’s birthday tomorrow evening, but it’s a two-hour drive and you simply
don’t take that risk in this country in this weather. So we’ll wait and see if the
weather man is right: if he is, we won’t be going anywhere tomorrow!
Wednesday, December 18, 2013
Wednesday 18 December
This morning
was leisurely, but with a focus on making sure we had a good breakfast, packing
the car and outfitting all of us in extreme gear before we checked out: the cold
weather gear turned out to be more important than we expected. It took about half
an hour to find our way almost to Brad’s farm (not before we encountered a
flock of wild turkeys wandering on the road.
Then we encountered
a couple of unexpected hiccups: we reached the bits of the icy road that were uphill.
Ice on a downward grade is difficult enough to drive on; ice on the up is even
more problematic. Our first run up the hill finished about three quarters of
the way up; Steve allowed the car to reverse, sliding back down about 100m to a
flatter surface, where he got up a bit of speed. Up the hill we went again, a
fraction further than last time, then slower and slower. We didn’t get much
further before we stopped again. Steve and I got out, Dianne took the driver’s
seat and we started pushing – uphill on ice with slipping boots. It didn’t work! (Would have been a funny pic, I'm sure!)
So Dianne
and I started walking up the hill on the ice. We had not long passed one
property when we started out and were relieved to discover that Brad’s farm was
only about 200m further along the road. We were very grateful that at that
stage it had warmed up to -7! We met Brad, who hopped on his tractor and went
down the road to locate Steve who had again tried the hill and failed. Brad
wasn’t able to do any better, so Steve parked the car and walked up the hill,
about 300m. So we were all safe but a lot
of our energy had been used up getting there!
So up we
walked to the pens where the dogs are kept.
They have
only had a few brief runs so far. The season doesn’t start until Friday and it’s
earlier than they expected (because of the early snowfalls) so the dogs need to get back in condition and the tracks have
to be groomed before the crowds of tourists come. Brad had told Dianne that
there weren’t any mushing runs until Friday (we were trying to book two teams so
we could all go) but when she mentioned the reason for their interest, Brad
said he would take me out because it was the only chance I would have.
We watched
him carefully select first his direction dogs (closest to the sled), then his
lead dogs, then six other dogs behind the lead dogs. Every dog was jumping
around on its chain, barking, “Pick me! Pick me!”
It was fun heading off on a very spartan sled,
not strapped in or anything; very bumpy in parts, with no padding because the
cushion had slipped. Sometimes the speed gets pretty high and sometimes it’s a
slower pace. There are branches that hit you in the face if you’re not watching
for them. Even with the speed, I felt perfectly safe because Brad is a solid
weight and knows exactly what he’s doing.
The whole
experience was exhilarating and exciting in the most incredibly beautiful
surroundings. The snow was so deep and soft, none of the icy surface that it
gets later. The bush is so breathlessly quiet when you stop: and, of course,
there was no other “traffic”, just our one sled. I learned a lot about dog
politics and relationships with each other and with Brad, as he talked about
his world. The two direction dogs, for example were one totally blind and one
going blind; they’re all so intelligent that they remember every part of the
track.
After an
hour’s ride, 12km, we were back. We had to walk down the 300km of icy road
again and this time Steve was prepared with fast runs up the icy hills. Brad
was about 10 mins behind us in his truck and would have helped if we’d become
stuck again, so that was a good feeling.
Huntsville Maccas was our first stop for a coffee and to get out of our ridiculous layers of extreme cold clothing, back to more basic layers. By this time, it was snowing heavily again.
We had a
look around a couple of the shops Dianne was interested in and then we went to
Tim Horton's for a bite to eat (it was already 2.00) before we headed home. The
run back to Kitchener took close to 4 hours, without a stop and was a good run,
except for getting caught behind a snow plough for many kilometres.
It was a machine we hadn’t seen before,
straddling both lanes of the highway, so the only way around it was to detour
via an exit. The snow stopped about half way home and the roads were very good
in parts, although icy for the last half hour or so.
Unpacking
the car took a little while but we were soon eating another one of Dianne’s
amazing meals and then all settled into bed to read or get an early start on
sleep.
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